Dietary fibre, or simply fibre, is a part of food, commonly found in plants, that do not get digested or broken down by enzymes in the stomach. It is usually common in foods such as fruits, vegetables, and grain, and it is classified as a carbohydrate. Fibre is usually grouped into two types, and knowing…
Spaghetti comes in many shapes and sizes. It is usually made from wheat flour mixed with water and then rolled into long thin strings. Spaghetti is one of the oldest types of pasta, originally from southern Italy. Spaghetti can be served with tomato sauce, meatballs, or other toppings but can also be eaten in various…
Dairy foods are food products made from milk. They could be derived directly from milk or be used in making the products. The milk used is gotten from animals like cows and nanny goats. Most local dairy products in Nigeria come from the Northern part of the country, where people have reared cattle for centuries….
Some like it hot, while some like it very hot. No matter how you like it, you would always find the food with the right level of spiciness for you here in Nigeria. Unlike in other parts of the world, particularly North America and Europe, most of the foods we cook here in Nigeria requires…
The best way to enjoy food is to cook it first, right? Well, not always. While cooking food is very important, not every food requires cooking as it is best eaten raw. That’s right, raw. Raw here means they go through very little or no cooking (or heating up). Cooking food makes it safer to…
Not all foods are easy to digest. Your body finds it easier to digest and break down certain foods than others. Foods that are easier to digest would require less work from the digestive system. It would also help to prevent constipation, indigestion, bloating, and more. Foods that are easy to digest easily provide your…
Blood building foods are those foods that increase the production of red blood cells in the body. Red blood cells contain haemoglobin, a protein that facilitates the movement of oxygen in the body. When there is a drop in red blood cells in the body, one may experience symptoms like headache, appetite loss, fatigue, shortness…
The Nigerian periwinkle is considered a delicacy in some parts of the country, especially among the South-South people, who use it in cooking soups like Afang and Edikang Ikong. The periwinkle is a type of sea snail that belongs to the Littorinidae family. Its scientific name is “Littorina littorea”. It is a specie of small…
Food is any substance that can nourish the body without causing harm when taken in. Certain local foods contain essential minerals and vitamins which provide nutrients to the human body. Vitamin B12 is beneficial and can be found in many Nigerian foods. Vitamin B12, also known as cobalamin, is a water-soluble vitamin that plays a…
Potassium is a mineral that your body needs because the body is unable to produce potassium. This powerful mineral helps your muscles contract and keep your heart beating. It also maintains the balance of fluids in your body, helps regulate blood pressure and blood sugar levels. In addition, potassium helps move nutrients into cells and…